Feeding is a fundamental aspect of caring for dependent individuals. Proper nutrition is not only essential for health but can also be a moment of enjoyment and connection. However, it's crucial to take certain precautions to ensure safety and comfort during meals. In this article, we address two key aspects: proper positioning and the prevention of swallowing difficulties and choking.
Proper Positioning
Correct positioning during feeding is vital to prevent complications and make the experience more comfortable and safe.
Tips for Proper Positioning:
- Upright Position: The person should be seated as straight as possible, ideally at a 90-degree angle. If they're in bed, elevate the headboard to 60-90 degrees.
- Foot Support: Ensure the feet are resting on the floor or a footrest for greater stability.
- Slightly Tilted Head: The chin should be slightly down, which helps protect the airways.
- Maintain the Position: Encourage the person to stay in this position for 30 minutes after eating to aid digestion and prevent reflux.
Swallowing Difficulties and Choking Prevention
Swallowing difficulties (dysphagia) are common in dependent individuals and can increase the risk of choking. Here are some recommendations to prevent them:
- Adapt Food Texture: Opt for soft, mashed, or pureed foods if necessary. Avoid foods with mixed textures (e.g., soup with chunks).
- Thicken Liquids: Use thickeners if the person has difficulty swallowing liquids. Consult a professional about the appropriate consistency.
- Serve Small Portions: Offer small spoonfuls and ensure the mouth is empty before giving the next one.
- Proper Pace: Don't rush the feeding process. Allow the person to chew and swallow completely before offering more food.
- Avoid Distractions: Feed the person in a quiet environment, without television or complex conversations.
- Oral Hygiene: Maintain good oral hygiene to prevent infections and improve mouth sensitivity.
- Observe Signs of Difficulty: Pay attention to signals like coughing during meals, a "wet" or gurgling voice, difficulty swallowing, or food residue in the mouth.
Remember: If you suspect the person has swallowing difficulties, it's essential to consult a healthcare professional. A speech therapist or occupational therapist can perform an evaluation and provide specific recommendations.
Navegacare Can Help
The Navegacare app can be a great ally in this aspect, allowing you to share information with your care community:
- Record Feeding Guidelines: Log the dietary recommendations provided by professionals.
- Schedule Reminders: Set up alerts for mealtimes and post-meal positioning.
- Access Guides and Resources: Tap into guides and resources on safe feeding practices.
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